Ayeshah Julia Abuelhiga

Ayeshah Julia Abuelhiga is the founder and CEO of Baltimore-based Mason Dixie Foods, maker of clean-label, preservative-free, frozen scratch-made biscuits, scones and sweet rolls. Mason is focused on disrupting the highly-processed frozen bread and dough category, offering the first frozen, zero-prep, clean-label biscuits, scones and sweet rolls on the market. The goods can be found in more than 5,000 stores across the country, including several major retailers like Whole Foods.

About the guest

Ayeshah Julia Abuelhiga is the founder and CEO of Baltimore-based Mason Dixie Foods, maker of clean-label, preservative-free, frozen scratch-made biscuits, scones and sweet rolls. Mason is focused on disrupting the highly-processed frozen bread and dough category, offering the first frozen, zero-prep, clean-label biscuits, scones and sweet rolls on the market. The goods can be found in more than 5,000 stores across the country, including several major retailers like Whole Foods.

The Truth In This Art
The Truth In This Art is a podcast interview series supporting vibrancy and development of Baltimore & beyond's arts and culture.

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Mason Dixie

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