Interview with Chef Brendon Hudson
Welcome, all to a brand new episode of Getting To The Truth In This Art.
This week I have the pleasure of speaking with the executive chef/owner of Liliahna and voted Best Chef by Baltimore Magazine Brendon Hudson.
About the guest:
Executive chef/owner of Liliahna and voted Best Chef by Baltimore Magazine Brendon Hudson. Brendon is a chef from Baltimore that is looking to really give a jolt of energy to the often mundane world of catering. Brendon Hudson's Liliahna Luxury Catering curates intimately personal menus and executes heartwarming dishes to bring together the most important people in your life.
The Truth In This Art
The Truth In This Art is a podcast interview series supporting vibrancy and development of Baltimore & beyond's arts and culture.
Mentioned in this episode
To find more amazing stories from the artist and entrepreneurial scenes in & around Baltimore, check out my episode directory.
Stay in Touch
