Interview with Chef Brendon Hudson

Interview with Chef Brendon Hudson

Welcome, all to a brand new episode of Getting To The Truth In This Art. This week I have the pleasure of speaking with the executive chef/owner of Liliahna and voted Best Chef by Baltimore Magazine Brendon Hudson.
About the guest:
Executive chef/owner of Liliahna and voted Best Chef by Baltimore Magazine Brendon Hudson. Brendon is a chef from Baltimore that is looking to really give a jolt of energy to the often mundane world of catering. Brendon Hudson's Liliahna Luxury Catering curates intimately personal menus and executes heartwarming dishes to bring together the most important people in your life. 

The Truth In This Art
The Truth In This Art is a podcast interview series supporting vibrancy and development of Baltimore & beyond's arts and culture.

Mentioned in this episode

To find more amazing stories from the artist and entrepreneurial scenes in & around Baltimore, check out my episode directory.
Stay in Touch

★ Support this podcast ★

Creators and Guests

Rob Lee
Host
Rob Lee
The Truth In This Art is an interview series featuring artists, entrepreneurs and tastemakers in & around Baltimore.

Stay Informed and Inspired: Sign Up for Our Newsletter Today

checkmark Got it. You're on the list!
2023 © Contrarian Aquarian