Dive into the world of wine with Erik Segelbaum, an acclaimed wine expert, as he shares his extraordinary journey and provides exclusive glimpses into his upcoming venture, Good Somm. In this episode, join Rob and Erik as they traverse an array of captivating subjects, including Erik's prestigious accolades such as being named the 2020 Wine Enthusiast 40 under 40 Tastemaker and Food & Wine Magazine's 2019 Sommelier of the Year.
During this episode, Rob and Erik explore a range of fascinating topics, including:
- Erik's impressive credentials as the 2020 Wine Enthusiast 40 under 40 Tastemaker and Food & Wine Magazine's 2019 Sommelier of the Year.
- Erik's extensive industry experience spanning nearly three decades, from creating profitable beverage programs to delivering enlightening staff training.
- The significant role Erik plays as the Vice President of the United Sommeliers Foundation, making a positive impact on the wine community.
- Exclusive insights into Erik's upcoming venture, Good Somm, and how it promises to shape the wine industry.
Raise a glass and join us for this delightful conversation with one of the wine industry's most respected and knowledgeable voices. Whether you're a wine enthusiast or simply curious about the world of wine, this episode is sure to leave you inspired and craving a sip of something extraordinary.
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