Chef Chris Amendola is the Chef/Owner of foraged. a hyper-seasonal eatery located in the Station North neighborhood of Baltimore, MD.
S6E84 · · 36:50
Open your ears to 'The Truth in This Art' podcast, where Rob Lee is at the helm. Our Today’s guest Chris Amendola, an acclaimed culinary artist, is the Executive Chef and visionary b...
S1E7 · · 41:30
Chris Amendola is the owner and head chef of Foraged Eatery. Chris takes us all the way back to his childhood days in Florida as he charts his story from a dishwasher to a foraging s...